200L steam cooking kettle

Specifications

Tilting steam heating jacketed kettle with agitator

Steam Jacketed kettle alternate name is steam jacketed kettle,steam and cooking jacketed kettle. Be widely applied in food processing such as candy, medicine, dairy, alcohol, cake, sweetmeat, beverage, cans and other food processing. Also  used to boil soup, cook, stew and porridge in some large restaurants and canteens. It is considered to be the ideal equipment in the area of improving quality, shortening the time and improving working conditions.  

Characteristics:

1. Efficient Heating

Steam heating jacketed kettle takes a certain pressure of steam as heat source. It has characteristics such as big heating area, uniform heating, high thermal efficiency, short boiling time, easy control of the heating temperature etc.

2. Safety and Convenience 

Steam heating jacketed kettle adopts stainless steel 304 as production material, which is resistant to heat and acid. The machine is equipped with pressure gauge, safety valve or electrical control box. Not only has good-appearance, but also easy to install and operate. It is safe and convenient.

Technical parameters:

It can be used to boil soup, cook, stew and porridge in some large restaurants and canteens

This type is without agitator ,if needs we can do cover.